PENGOLAHAN LIMBAH PERTANIAN MENJADI BRIKET, BOKASHI, SILASE, DAN KOMPOS CASCING DI DESA SIDOREJO GODEAN
Abstract
Bantut, Kemirisewu and Dongkelan have abundant of agricultural crop yield, on another side, the negative impact is raising due to untreated of crop yield. KKN PPM program was aimed to help the lokal community in solve that environmental problem by empowering the community through KKN PPM student. By this activity was hoped that KKN PPM student, institution and community group will change their attitude in treating the agricultural waste. Counseling, training and mentoring were used as a method of this program. Students and lecturer shared knowledge about the utilization of the waste such as briquette, bokashi, silage, and “cascing†fertilizer. In this activity, also be followed by post-production activities in using biomass briquettes (biobriket) as an alternative fuel in the household basis, bokashi products and “cascing†that rules as fertilizer for increased farming production. Silage was a function as increase livestock production. The outcome of this KKN PPM program was the improvement of environmental management system, better management of agricultural waste, improvement of community education and participation and increases of community self-support. At the end of program, Bokashi, briquettes, silage, and cascing fertilizer were produced.
Full Text:
PDFReferences
Bioarang. Yogyakarta: Kanisius.
Hadisuwito, S. (2007). Membuat Pupuk Kompos Cair. Jakarta: Agromedia.
Hidayah, N. Astarinugrahini, I. Maknunah, L. (2014). “Briket Cattapa†Alternatif Briket Bioarang Terbarukan Berbahan Buah Ketapang (Terminalia Cattapa) yang Ramah Lingkungan. Jurnal Pelita. Vol. 9(1): 81-89.
Irawan, U. S. (2012). Teknik Pembuatan Pupuk Bokashi. Tersedia: http://psflibrary.org/catalog/repository/Booklet%20Bokashi_res.pdf. (di akses 30 September 2017).
Irawati, D. Pradipta, N. N. Sutapa, J. P. G. (2017). Usaha Pemanfaatan Limbah Budi Daya Jamur sebagai Bahan Baku Pembuatan Briket di Kelompok Tani Jamur Sedyo Lestari Desa Argosari, Kecamatan Sedayu, Bantul. Indonesian Journal of Community Engagement. Vol. 2(2): 175-188.
LIPI, (2015). Silase, Pakan Ternak Berkualitas dan Tahan Lama. Tersedia: http://lipi.go.id/lipimedia/silase-pakan-ternak-berkualitas-dan-tahan-lama/10793. (di akses 26 Agustus 2017).
Maharani, N. A. & Sari, P. N. (2016). Penerapan Aquaponic sebagai Teknologi Tepat Guna Pengolahan Limbah Cair Kolam Ikan di Dusun Kergan, Tirtomulyo, Kretek, Bantul, Yogyakarta. Indonesian Journal of Community Engagement. Vol. 01(02): 172-182.
Maulida, A. A. A. (2015). Budi Daya Cacing Tanah Unggul Ala Adan Cacing. Jakarta: PT Agromedia Pustaka.
Mulasari, S. A. Muzi, I. (2014). Perbedaan Konsentrasi Perekat antara Briket Bioarang Tandan Kosong Sawit dengan Briket Bioarang Tempurung Kelapa terhadap Waktu Didih Air. Jurnal KesMas. Vol. 8(1): 1-10.
Mulasari, S. A. & Sukesi, T. W. (2014). Pengelolaan Sampah dengan Bank Sampah dan Cascing. Yogyakarta: Aswaja Pressindo.
Mulasari, S.A. Sukesi, T.W, & Sulistyawati, (2016). Pemberdayaan Masyarakat dalam Pembentukan Dusun Siaga Sehat di Desa Ngalang, Gedangsari, Gunung Kidul, Yogyakarta. Prosiding Seminar Nasional Hasil Pengabdian kepada Masyarakat “Pemanfaatan IPTEKS dalam Membangun Desa Mandiri dan Religius. Hal. 320-331. Pustaka Pelajar.
Nismawati, W. R., Irmasari. (2013). Pengaruh Pemberian Berbagai Dosis Bokashi Terhadap Pertumbuhan Semai Kemiri (Aleurites moluccana (L.) Willd.), Warta Rimba Vol 1(1): 1-8.
Nurhidayat, S. P., (2006), Mengolah Sampah Untuk Pupuk & Pestisida Organik. Jakarta: Swadaya.
Nugroho, P. (2013). Panduan Membuat Pupuk Kompos Cair. Yogyakarta: Pustaka Baru Press.
Purwendro, S. N. (2007). Mengolah Sampah untuk Pupuk dan Pestisida Organik. Depok: Penebar Swadaya.
Redaksi Rumah. (2008). Pengelolaan Sampah Rumah Tangga, Nara Sumber Ahli: Niniek Nuryanto. Jakarta: PT. Prima Infosarana Media.
Ridwan, R., Ratnakomala, S. Kartina, G. Widyastuti, Y. (2005). Pengaruh Penambahan Dedak Padi dan Lactobaccillus plantarum IBL-2 dalam Proses Pembuatan Silase Rumput Gajah (Pennisetum purpureum). Jurnal Media Peternakan. Vol. 28(3): 117-123.
Suwignyo, B., Agus, A., Utomo, R. Umami, N., Suhartanto, B., Wulandari. C. (2016) Penggunaan Fermentasi Pakan Komplet Berbasis Hijauan Pakan dan Jerami untuk Pakan Ruminansia. Indonesian Journal of Community Engagement. Vol. 01(02): 255-263.
Tentama, F. Maulana, M., Angraeni, R. Mulasari, S. A. (2014). Iptek Bagi Masyarakat Pedesaan: Pemanfaatan Arang Sekam untuk Media Tanam dan Briket Bioarang. Yogyakarta: Aswaja Pressindo.
Tentama, F., Mulasari, S. A., Kusuma, D. R. (2016). Efficacy of Enterpreneurshp Training on Improving Enterpreneuship Motivation in the Face of ASEAN Economic Community. Proceeding Human Resource Improvement in The
DOI: https://doi.org/10.52657/bagimunegeri.v2i2.715
Refbacks
- There are currently no refbacks.